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Yantai XT Machinery Manufacturing Co.,Ltd
Yantai XT Machinery Manufacturing Co.,Ltd
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24KW Automatic Mixing Batch Ss304 Peanut Frying Machine

Yantai XT Machinery Manufacturing Co.,Ltd
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24KW Automatic Mixing Batch Ss304 Peanut Frying Machine

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Brand Name : XT

Certification : CE ISO9001

Place of Origin : China

MOQ : 1

Price : Negotiable

Payment Terms : T/T L/C

Supply Ability : 1set/month

Delivery Time : 15-40 Days

Packaging Details : Plywood pallet with wrapping film

Item : peanut frying production line

Material : 304 stainless steel

Use : Nut, Fried peanut, broad bean, green bean

Type : Industrial nut frying line

Advantage : Easy operation, high efficiency, low price

Warranty : 1 Year

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Automatic mixing batch peanut frying machine

Fryer description

The main body of the machine is made of SUS304 stainless steel.

The machine adopts the mixing method of synchronous rotation and rotation to ensure the uniformity of food frying and prevent the food from sticking together due to extrusion, and the mixing system adopts frequency conversion speed control.

The automatic unloading system reduces the labor intensity of the workers, ensures the consistency of the cooking time of the food in the fryer, and improves the product quality.

The automatic fryer series are suitable for fast food restaurants, canteens, chain stores, small and medium-sized fried food processing enterprises, and are widely used for frying meat, aquatic products, vegetables, pasta, soy products, etc. Electricity is used as heat energy. The fried food not only has good color, flavor and taste, but also has a clean and beautiful appearance. It can also improve product quality and extend shelf life. This equipment can be used for multi-purpose frying.

Model List:

MODEL FRYING TEMP. POWER VOLTAGE DIMENSIONS OIL CAPACITY
GWF-1000 0-300℃ 24KW 220/380V 1200*1200*1000mm 180L
GWF-1200 0-300℃ 36KW 220/380V 1400*1400*1000mm 230L
GWF-1500 0-300℃ 48KW 220/380V 1700*1700*1000mm 320L
GWF-1800 0-300℃ 60KW 220/380V 2000*2000*1000mm

450L

Characteristics of oil-water mixing

After the oil and water are mixed, the layer will automatically layer. After the upper layer of oil is heated, the food is fried, and the water receives the sinking residue below. The residue can be removed in time and will not be blackened and acidified due to the floating residue in the oil. waste. Reduce soot and improve oil utilization.

Types of deep fryer

The equipment is divided into coal type and electric heating type, oil temperature and water temperature are automatically controlled. Save 50% of fuel, energy, 40% of coal, stainless steel, safety and health.


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